Santorini Greek Yogurt
This product is an all-natural yogurt, rich in protein and luxuriously thick in texture. Enjoy it as a complete meal by adding fresh fruits, muesli, or the traditional Greek way with honey and walnuts—simply delicious! Its thickness makes it a customer favorite for baking cheesecakes, offering a perfect substitute for cream cheese. It’s also excellent for creating homemade dips.
Ingredients: Pasteurized milk, Bacterial Culture, Modified milk ingredients.
Shelf life: 45 days
Nutrition Facts
Per 1/2 cup (125 g)
| Amount | % Daily Value* |
| Calories 120 | |
| Fat 4 g Saturated 2 g + Trans 0 g | 6% 10% |
| Cholosterol 20 mg | |
| Sodium 85 mg | 4% |
| Carbohydrate 9 g Fibre 0 g Sugars 8 g | 3% 0% |
| Protein 12 g | |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Calcium 150 mg | 35% |
| Iron 0 mg | 0% |
*5% or less a little, 15% or more is a lot